Friday: We had homemade pizza with salad. Not the healthiest but it was super tasty. I used whole wheat crust.
Saturday: Sweet potato fries, green beans, and chicken fingers. This is not really all that healthy but was quick
Monday: Ribs, barbeque tofu, corn on the cob, watermelon, whole wheat rolls and salad
Wednesday: Crockpot Indian food. Indian Spinach & Tofu and Tomato Curried Potatoes. The spinach recipe is one of the only crockpot recipes that my husband ever asks for me to make.
Thursday: (i'm crockpotting 2x this week because I don't have any leftovers for lunch!) Salsa